Bacon Egg and Cheese McMuffins

30 mins
Serves 11
instagram.com

Directions

  1. 1Line a baking sheet with parchment paper.
  2. 2Line a baking sheet with parchment paper.
  3. 3Line a baking sheet with parchment paper.
  4. 4Lay strips of bacon on the parchment paper.
  5. 5Lay strips of bacon on the parchment paper.
  6. 6Lay strips of bacon on the parchment paper.
  7. 7Spray a muffin tin with non-stick spray.
  8. 8Spray a muffin tin with non-stick spray.
  9. 9Spray a muffin tin with non-stick spray.
  10. 10Crack one egg into each muffin cup.
  11. 11Crack one egg into each muffin cup.
  12. 12Crack one egg into each muffin cup.
  13. 13Poke the egg yolks with a toothpick.
  14. 14Poke the egg yolks with a toothpick.
  15. 15Poke the egg yolks with a toothpick.
  16. 16Season the eggs with salt.
  17. 17Season the eggs with salt.
  18. 18Season the eggs with salt.
  19. 19Season the eggs with pepper.
  20. 20Season the eggs with pepper.
  21. 21Season the eggs with pepper.
  22. 22Bake the eggs and bacon.
  23. 23Bake the eggs and bacon.
  24. 24Bake the eggs and bacon.
  25. 25Remove the cooked eggs from the muffin tin using a spatula.
  26. 26Remove the cooked eggs from the muffin tin using a spatula.
  27. 27Remove the cooked eggs from the muffin tin using a spatula.
  28. 28Split English muffins in half.
  29. 29Split English muffins in half.
  30. 30Split English muffins in half.
  31. 31Place a slice of cheese on the bottom half of an English muffin.
  32. 32Place a slice of cheese on the bottom half of an English muffin.
  33. 33Place a slice of cheese on the bottom half of an English muffin.
  34. 34Add a cooked egg on top of the cheese.
  35. 35Add a cooked egg on top of the cheese.
  36. 36Add a cooked egg on top of the cheese.
  37. 37Place strips of bacon on top of the egg.
  38. 38Place strips of bacon on top of the egg.
  39. 39Place strips of bacon on top of the egg.
  40. 40Cover with the top half of the English muffin.
  41. 41Cover with the top half of the English muffin.
  42. 42Cover with the top half of the English muffin.
  43. 43Wrap each assembled sandwich individually in parchment paper.
  44. 44Wrap each assembled sandwich individually in parchment paper.
  45. 45Wrap each assembled sandwich individually in parchment paper.
  46. 46Store the wrapped sandwiches in a Ziploc bag.
  47. 47Store the wrapped sandwiches in a Ziploc bag.
  48. 48Store the wrapped sandwiches in a Ziploc bag.

Ingredients

  • bacon
  • bacon
  • bacon
  • eggs
  • eggs
  • eggs
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • cheese
  • cheese
  • cheese
  • English muffins
  • English muffins
  • English muffins

Equipment

baking sheetparchment papermuffin tinnon-stick sprayspatulaziploc bag

Tips

  • Put half of the sandwiches in the fridge and the other half in the freezer.
  • Reheat a sandwich from the fridge in the microwave for 45 seconds, leaving the paper on.