Bubur Sumsum

Serves 1
instagram.com

Directions

  1. 1In a pot, add rice flour, cornstarch, salt, pandan, coconut cream, and water.
  2. 2Mix it well.
  3. 3Cook over medium to low heat, stirring regularly until it's thick and velvety.
  4. 4For the syrup, add palm sugar, water, pandan, and a pinch of salt.
  5. 5Cook until the sugar dissolves and slightly thickens.

Ingredients

  • 100 gr rice flour
  • 1 tbsp cornstarch
  • 65 ml instant coconut milk
  • 750 ml water
  • 1 pandan leaf
  • 1 tsp salt
  • 150 gr palm sugar
  • 100 ml water
  • 1 pandan leaf
  • 1 pinch salt

Equipment

pot