High Protein Chocolate Cheesecake Mousse

120 mins
Serves 1
instagram.com

Directions

  1. 1Blend cottage cheese and vanilla until smooth.
  2. 2Blend cottage cheese and vanilla until smooth.
  3. 3Blend cottage cheese and vanilla until smooth.
  4. 4Melt the chocolate.
  5. 5Melt the chocolate.
  6. 6Melt the chocolate.
  7. 7Add melted chocolate and cocoa powder.
  8. 8Add melted chocolate and cocoa powder.
  9. 9Add melted chocolate and cocoa powder.
  10. 10Mix it until smooth.
  11. 11Mix it until smooth.
  12. 12Mix it until smooth.
  13. 13Place in refrigerator and let it sit for 1-2 hours.
  14. 14Place in refrigerator and let it sit for 1-2 hours.
  15. 15Place in refrigerator and let it sit for 1-2 hours.
  16. 16Add whipped cream and enjoy.
  17. 17Add whipped cream and enjoy.
  18. 18Add whipped cream and enjoy.

Ingredients

  • 2 cups cottage cheese
  • 2 cups cottage cheese
  • 2 cups cottage cheese
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 0.75 cup chocolate chips
  • 0.75 cup chocolate chips
  • 0.75 cup chocolate chips
  • 0.5 tbsp coconut oil
  • 0.5 tbsp coconut oil
  • 0.5 tbsp coconut oil
  • 6 tbsp cocoa powder
  • 6 tbsp cocoa powder
  • 6 tbsp cocoa powder
  • tbsp sweetener
  • tbsp sweetener
  • tbsp sweetener
  • tbsp chocolate chips
  • tbsp chocolate chips
  • tbsp chocolate chips
  • tbsp maple syrup
  • tbsp maple syrup
  • tbsp maple syrup
  • whipped cream
  • whipped cream
  • whipped cream

Equipment

blendermixing bowlsmall dishesrefrigerator

Tips

  • Add sweetener like maple syrup if desired. For every tablespoon of maple syrup, add a tablespoon of chocolate chips.