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Paprikás krumpli

40m
Serves 4
mindmegette.hu

Paprikás krumpli

mindmegette.hu
40m
Serves 4

Directions

  1. 1A hagymát megtisztítjuk, apró kockára vágjuk.
  2. 2Tűzálló tálban egy kevés olajat forrósítunk, beletesszük a felaprított hagymát, és üvegesre pirítjuk.
  3. 3Hozzáadjuk a felkarikázott kolbászt, és megpirítjuk.
  4. 4Lehúzzuk a lábast a tűzhelyről, megszórjuk a kolbászos pirított hagymát a pirospaprikával.
  5. 5Átverjük.
  6. 6Hozzáadjuk az alaposan megmosott, megtisztított, kockákra vágott burgonyát.
  7. 7Felöntjük annyi vízzel, ami majdnem ellepi.
  8. 8Megsózzuk.
  9. 9Hozzáadjuk a paradicsompürét.
  10. 10Addig főzzük, amíg a burgonya megpuhul.
  11. 11Friss kenyérrel, savanyú uborkával tálaljuk.

Ingredients

  • 2 fej Hagyma
  • Olaj
  • 20 dkg Kolbász
  • 2 ek Pirospaprika
  • 1 kg Burgonya
  • Só
  • 1 ek paradicsompüré

Equipment

Tűzálló tállábas

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