شيش طاوق أخضر

28 mins
Serves 1
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Directions

  1. 1Cut the chicken breast into cubes.
  2. 2In a blender, mix the onion, parsley, coriander, green bell pepper, garlic, yogurt, rosemary, salt, black pepper, coriander, ginger, cumin, mint, lemon juice and olive oil.
  3. 3Pour the mixture over the chicken pieces and mix well.
  4. 4Cover and let it marinate overnight.
  5. 5The next day, start preparing the skewers: take the wooden sticks and start to insert the chicken, onion and bell pepper pieces into them.
  6. 6Grill the skewers on charcoal.

Ingredients

  • 1 portion fresh chicken breasts
  • 1 piece small onion
  • 1 handful parsley
  • 1 handful coriander
  • 1 piece green bell pepper
  • 4 cloves garlic
  • 2 tablespoons yogurt
  • 1 tablespoon rosemary
  • 0.5 tablespoon salt
  • 1 tablespoon black pepper
  • 1 tablespoon coriander
  • 1 tablespoon ginger
  • 0.5 tablespoon cumin
  • 0.5 tablespoon mint
  • 1 tablespoon lemon juice
  • 0.5 cup olive oil
  • 1 portion onion
  • 1 portion bell pepper

Equipment

knifeblendergrillwooden skewers