Camarones en salsa de ajo y cilantro

Directions

  1. 1Add garlic cloves to a skillet with olive oil and sauté until golden.
  2. 2Remove the fried garlic from the pan and add to a blender with cilantro, lemon juice, salt, pepper, oregano, and olive oil. Blend until smooth.
  3. 3Add shrimp to the same oil used to fry the garlic and cook for 2 minutes.
  4. 4Pour the prepared sauce over the shrimp and combine.

Ingredients

  • 1 head garlic clove
  • 1/2 cup olive oil
  • 1 bunch fresh cilantro
  • 1/4 cup lemon juice
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp oregano
  • 1 lb shrimp

Equipment

skilletblenderslotted spoonwooden spatula