Mini Blooming Onions

Directions

  1. 1Cut up the tripolini onions.
  2. 2Add an egg to milk.
  3. 3Season the flour with paprika, garlic powder, salt, and pepper.
  4. 4Add the onions to the wet dredge, then to the dry dredge.
  5. 5Deep fry the onions.
  6. 6Combine sour cream, mayonnaise, ketchup, and Worcestershire sauce.

Ingredients

  • tripolini onions
  • 1 egg
  • milk
  • paprika
  • garlic powder
  • salt
  • pepper
  • flour
  • sour cream
  • mayonnaise
  • ketchup
  • Worcestershire sauce