Marry Me Chicken Pasta

Serves 1
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Directions

  1. 1Boil farfalle pasta in salted water.
  2. 2Boil farfalle pasta in salted water.
  3. 3Boil farfalle pasta in salted water.
  4. 4Sear thin-sliced chicken breast in olive oil for 3-4 minutes per side.
  5. 5Sear thin-sliced chicken breast in olive oil for 3-4 minutes per side.
  6. 6Sear thin-sliced chicken breast in olive oil for 3-4 minutes per side.
  7. 7Remove chicken from the pan.
  8. 8Remove chicken from the pan.
  9. 9Remove chicken from the pan.
  10. 10Add tomato paste, shallots, sundried tomatoes, and minced garlic to the same pan and cook for 2 minutes.
  11. 11Add tomato paste, shallots, sundried tomatoes, and minced garlic to the same pan and cook for 2 minutes.
  12. 12Add tomato paste, shallots, sundried tomatoes, and minced garlic to the same pan and cook for 2 minutes.
  13. 13Add pasta water and stir for 1 minute.
  14. 14Add pasta water and stir for 1 minute.
  15. 15Add pasta water and stir for 1 minute.
  16. 16Stir in heavy cream, spices (salt, pepper, garlic powder, red crushed peppers, cayenne, parsley), spinach, parmesan cheese, and the boiled noodles.
  17. 17Stir in heavy cream, spices (salt, pepper, garlic powder, red crushed peppers, cayenne, parsley), spinach, parmesan cheese, and the boiled noodles.
  18. 18Stir in heavy cream, spices (salt, pepper, garlic powder, red crushed peppers, cayenne, parsley), spinach, parmesan cheese, and the boiled noodles.
  19. 19Sprinkle red crushed peppers and mozzarella cheese on top.
  20. 20Sprinkle red crushed peppers and mozzarella cheese on top.
  21. 21Sprinkle red crushed peppers and mozzarella cheese on top.
  22. 22Add the seared chicken back into the pasta.
  23. 23Add the seared chicken back into the pasta.
  24. 24Add the seared chicken back into the pasta.
  25. 25Stir everything together and enjoy.
  26. 26Stir everything together and enjoy.
  27. 27Stir everything together and enjoy.

Ingredients

  • farfalle pasta
  • farfalle pasta
  • farfalle pasta
  • salt
  • salt
  • salt
  • thin-sliced chicken breast
  • thin-sliced chicken breast
  • thin-sliced chicken breast
  • olive oil
  • olive oil
  • olive oil
  • 2 tablespoons tomato paste
  • 2 tablespoons tomato paste
  • 2 tablespoons tomato paste
  • 0.25 cup shallots
  • 0.25 cup shallots
  • 0.25 cup shallots
  • sundried tomatoes
  • sundried tomatoes
  • sundried tomatoes
  • 1 tablespoon minced garlic
  • 1 tablespoon minced garlic
  • 1 tablespoon minced garlic
  • 0.25 cup pasta water
  • 0.25 cup pasta water
  • 0.25 cup pasta water
  • 2 cups heavy cream
  • 2 cups heavy cream
  • 2 cups heavy cream
  • spices
  • spices
  • spices
  • handful spinach
  • handful spinach
  • handful spinach
  • 0.25 cup Parmesan cheese
  • 0.25 cup Parmesan cheese
  • 0.25 cup Parmesan cheese
  • red crushed peppers
  • red crushed peppers
  • red crushed peppers
  • 0.5 cup mozzarella cheese
  • 0.5 cup mozzarella cheese
  • 0.5 cup mozzarella cheese
  • Tony's Creole Seasoning
  • Tony's Creole Seasoning
  • Tony's Creole Seasoning
  • pepper
  • pepper
  • pepper
  • garlic powder
  • garlic powder
  • garlic powder
  • cayenne
  • cayenne
  • cayenne
  • parsley
  • parsley
  • parsley

Equipment

potpanspatulatongs

Tips

  • Heavily salt pasta water for better taste.
  • Cook chicken breast for 3-4 minutes per side.