Sausage Brie Bites
Serves 1
Directions
- 1Cut brie cheese in half horizontally.
- 2Cut brie cheese in half horizontally.
- 3Cut brie cheese in half horizontally.
- 4Add chopped garlic and chives in the middle, then salt and pepper.
- 5Add chopped garlic and chives in the middle, then salt and pepper.
- 6Add chopped garlic and chives in the middle, then salt and pepper.
- 7Cover the filling with the other half.
- 8Cover the filling with the other half.
- 9Cover the filling with the other half.
- 10Cover the brie with dough.
- 11Cover the brie with dough.
- 12Cover the brie with dough.
- 13Cut slits into the dough.
- 14Cut slits into the dough.
- 15Cut slits into the dough.
- 16Cut the sausages into smaller pieces.
- 17Cut the sausages into smaller pieces.
- 18Cut the sausages into smaller pieces.
- 19Place a sausage piece on each dough slit and roll it.
- 20Place a sausage piece on each dough slit and roll it.
- 21Place a sausage piece on each dough slit and roll it.
- 22Brush with egg yolk and add sesame seeds.
- 23Brush with egg yolk and add sesame seeds.
- 24Brush with egg yolk and add sesame seeds.
- 25Bake for 30 min at 180°C.
- 26Bake for 30 min at 180°C.
- 27Bake for 30 min at 180°C.
Ingredients
- brie cheese
- brie cheese
- brie cheese
- ciboulette
- ciboulette
- ciboulette
- knacki sausages
- knacki sausages
- knacki sausages
- egg yolk
- egg yolk
- egg yolk
- sesame seeds
- sesame seeds
- sesame seeds
- dough
- dough
- dough
Equipment
knifeoven