Broccoli Fritters with Egg
Directions
- 1Cut the broccoli into small florets.
- 2Finely chop the onion.
- 3Separate egg yolks and whites; add the whites to the broccoli and onion.
- 4Add salt, provincial herbs and flour to the mixture.
- 5Mix well the ingredients.
- 6Heat olive oil in a frying pan.
- 7Add the broccoli mixture to the pan, forming three patties.
- 8Place the egg yolks in the middle of the patties.
- 9Cover and cook over medium heat for 5 minutes.
- 10Turn the patties over and cook for another 2-3 minutes.
Ingredients
- 1 unit broccoli
- 0.5 unit onion
- 3 units eggs
- 1 pinch salt
- 1 pinch provincial herbs
- 1 tablespoon flour
- 1 tablespoon olive oil
Equipment
knifebowlwhiskfrying panspatula