Easy Chicken Wings Sauce

20 mins
Serves 1
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Directions

  1. 1Add cooking oil, chopped onions, pepper, and garlic paste into a pan.
  2. 2Add cooking oil, chopped onions, pepper, and garlic paste into a pan.
  3. 3Add cooking oil, chopped onions, pepper, and garlic paste into a pan.
  4. 4Sauté a bit before adding seasoning and spices.
  5. 5Sauté a bit before adding seasoning and spices.
  6. 6Sauté a bit before adding seasoning and spices.
  7. 7Add in your proteins and stir well.
  8. 8Add in your proteins and stir well.
  9. 9Add in your proteins and stir well.
  10. 10Add a little bit of water.
  11. 11Add a little bit of water.
  12. 12Add a little bit of water.
  13. 13Let it cook on both sides flipping it halfway.
  14. 14Let it cook on both sides flipping it halfway.
  15. 15Let it cook on both sides flipping it halfway.
  16. 16Add more water and chopped veggies.
  17. 17Add more water and chopped veggies.
  18. 18Add more water and chopped veggies.
  19. 19Cook on high heat for three minutes.
  20. 20Cook on high heat for three minutes.
  21. 21Cook on high heat for three minutes.
  22. 22Go in with soy corn starch slurry.
  23. 23Go in with soy corn starch slurry.
  24. 24Go in with soy corn starch slurry.
  25. 25Cook for three to five minutes.
  26. 26Cook for three to five minutes.
  27. 27Cook for three to five minutes.

Ingredients

  • cooking oil
  • cooking oil
  • cooking oil
  • chopped onions
  • chopped onions
  • chopped onions
  • pepper
  • pepper
  • pepper
  • garlic paste
  • garlic paste
  • garlic paste
  • seasoning
  • seasoning
  • seasoning
  • spices
  • spices
  • spices
  • chicken wings
  • chicken wings
  • chicken wings
  • water
  • water
  • water
  • chopped veggies
  • chopped veggies
  • chopped veggies
  • soy corn starch slurry
  • soy corn starch slurry
  • soy corn starch slurry

Equipment

panwooden spoon

Tips

  • Any part of soft chicken can be used.
  • Add in a little bit of water.
  • Cook on high heat for 3 minutes.