Mediterranean Chickpea Salad
10 mins
Serves 4
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Mediterranean Chickpea Salad
tiktok.com
10 mins
Serves 4
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Directions
1
Make the dressing by whisking together Dijon mustard, lemon juice, minced garlic, Aleppo pepper, sumac, salt, pepper and olive oil in a bowl.
2
Make the dressing by whisking together Dijon mustard, lemon juice, minced garlic, Aleppo pepper, sumac, salt, pepper and olive oil in a bowl.
3
Make the dressing by whisking together Dijon mustard, lemon juice, minced garlic, Aleppo pepper, sumac, salt, pepper and olive oil in a bowl.
4
Add drained and rinsed chickpeas to the bowl.
5
Add drained and rinsed chickpeas to the bowl.
6
Add drained and rinsed chickpeas to the bowl.
7
Chop cucumber and add it to the bowl.
8
Chop cucumber and add it to the bowl.
9
Chop cucumber and add it to the bowl.
10
Chop green bell pepper and add it to the bowl.
11
Chop green bell pepper and add it to the bowl.
12
Chop green bell pepper and add it to the bowl.
13
Halve grape tomatoes and add them to the bowl.
14
Halve grape tomatoes and add them to the bowl.
15
Halve grape tomatoes and add them to the bowl.
16
Chop red onion and add it to the bowl.
17
Chop red onion and add it to the bowl.
18
Chop red onion and add it to the bowl.
19
Chop roasted red peppers and add them to the bowl.
20
Chop roasted red peppers and add them to the bowl.
21
Chop roasted red peppers and add them to the bowl.
22
Chop avocado and add it to the bowl.
23
Chop avocado and add it to the bowl.
24
Chop avocado and add it to the bowl.
25
Chop parsley and mint leaves and add them to the bowl.
26
Chop parsley and mint leaves and add them to the bowl.
27
Chop parsley and mint leaves and add them to the bowl.
28
Mix all ingredients together.
29
Mix all ingredients together.
30
Mix all ingredients together.
Ingredients
1 teaspoon Dijon mustard
1 teaspoon Dijon mustard
1 teaspoon Dijon mustard
1 lemon lemon juice
1 lemon lemon juice
1 lemon lemon juice
1 clove garlic
1 clove garlic
1 clove garlic
1 teaspoon Aleppo pepper
1 teaspoon Aleppo pepper
1 teaspoon Aleppo pepper
1 teaspoon sumac
1 teaspoon sumac
1 teaspoon sumac
0.25 teaspoon kosher salt
0.25 teaspoon kosher salt
0.25 teaspoon kosher salt
0.25 teaspoon black pepper
0.25 teaspoon black pepper
0.25 teaspoon black pepper
0.25 cup extra virgin olive oil
0.25 cup extra virgin olive oil
0.25 cup extra virgin olive oil
2 15-ounce cans chickpeas
2 15-ounce cans chickpeas
2 15-ounce cans chickpeas
1 large English cucumber
1 large English cucumber
1 large English cucumber
2 cups grape tomatoes
2 cups grape tomatoes
2 cups grape tomatoes
2 roasted red peppers roasted red peppers
2 roasted red peppers roasted red peppers
2 roasted red peppers roasted red peppers
1 small red onion
1 small red onion
1 small red onion
1 cup parsley leaves
1 cup parsley leaves
1 cup parsley leaves
0.5 cup mint leaves
0.5 cup mint leaves
0.5 cup mint leaves
1 avocado avocado
1 avocado avocado
1 avocado avocado
Equipment
knife
cutting board
bowl
whisk
Mediterranean Chickpea Salad | Clip Recipe