Spicy Taki Fried Chicken

10 mins
Serves 6
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Directions

  1. 1Take your chicken and let 'em swim in a big bowl of buttermilk. Put them in the fridge.
  2. 2Take your chicken and let 'em swim in a big bowl of buttermilk. Put them in the fridge.
  3. 3Take your chicken and let 'em swim in a big bowl of buttermilk. Put them in the fridge.
  4. 4While you go and get your bag of Takis and crush 'em up.
  5. 5While you go and get your bag of Takis and crush 'em up.
  6. 6While you go and get your bag of Takis and crush 'em up.
  7. 7Add some flour and panko crumbs and make sure that it's mixed up.
  8. 8Add some flour and panko crumbs and make sure that it's mixed up.
  9. 9Add some flour and panko crumbs and make sure that it's mixed up.
  10. 10Go and get your chicken, put them in the bag and shake it up. Making sure every crevice is covered up.
  11. 11Go and get your chicken, put them in the bag and shake it up. Making sure every crevice is covered up.
  12. 12Go and get your chicken, put them in the bag and shake it up. Making sure every crevice is covered up.
  13. 13Now get some heat on a skillet and fill it with oil. When it's hot enough, go dip in your chicken and flip it after like 3 minutes.
  14. 14Now get some heat on a skillet and fill it with oil. When it's hot enough, go dip in your chicken and flip it after like 3 minutes.
  15. 15Now get some heat on a skillet and fill it with oil. When it's hot enough, go dip in your chicken and flip it after like 3 minutes.
  16. 16When it's all crispy you'll know that it's finished.
  17. 17When it's all crispy you'll know that it's finished.
  18. 18When it's all crispy you'll know that it's finished.
  19. 19Now dunk your Taki Tenders up in some ranch.
  20. 20Now dunk your Taki Tenders up in some ranch.
  21. 21Now dunk your Taki Tenders up in some ranch.

Ingredients

  • 6 chicken breast
  • 6 chicken breast
  • 6 chicken breast
  • 1 big bowl buttermilk
  • 1 big bowl buttermilk
  • 1 big bowl buttermilk
  • 1 bag Takis
  • 1 bag Takis
  • 1 bag Takis
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 cup panko crumbs
  • 1 cup panko crumbs
  • 1 cup panko crumbs
  • 1 cup oil
  • 1 cup oil
  • 1 cup oil
  • 1 small bowl ranch
  • 1 small bowl ranch
  • 1 small bowl ranch

Equipment

knifebowlrolling pinfrying pantongs