Low Cal Crunchwrap Supreme and Deli Fresh Crunchwrap Supreme

4 mins
Serves 2
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Directions

  1. 1Preheat your pan on a 6/10 heat, add 10oz of 96/4 Lean Ground Beef and break it up into little crumbles using your spatula.
  2. 2Preheat your pan on a 6/10 heat, add 10oz of 96/4 Lean Ground Beef and break it up into little crumbles using your spatula.
  3. 3Preheat your pan on a 6/10 heat, add 10oz of 96/4 Lean Ground Beef and break it up into little crumbles using your spatula.
  4. 4Add sea salt and garlic powder, mix it around. Then add yellow mustard to keep it moist.
  5. 5Add sea salt and garlic powder, mix it around. Then add yellow mustard to keep it moist.
  6. 6Add sea salt and garlic powder, mix it around. Then add yellow mustard to keep it moist.
  7. 7Once the ground beef is done, lay down a large flour tortilla, add the ingredients on top.
  8. 8Once the ground beef is done, lay down a large flour tortilla, add the ingredients on top.
  9. 9Once the ground beef is done, lay down a large flour tortilla, add the ingredients on top.
  10. 10Wrap it like a crunch wrap. Be careful when you are wrapping so you don't rip the tortilla.
  11. 11Wrap it like a crunch wrap. Be careful when you are wrapping so you don't rip the tortilla.
  12. 12Wrap it like a crunch wrap. Be careful when you are wrapping so you don't rip the tortilla.
  13. 13Add it to the air fryer at 400 Fahrenheit for about eight minutes, flipping after about five minutes.
  14. 14Add it to the air fryer at 400 Fahrenheit for about eight minutes, flipping after about five minutes.
  15. 15Add it to the air fryer at 400 Fahrenheit for about eight minutes, flipping after about five minutes.
  16. 16Slice in half and enjoy
  17. 17Slice in half and enjoy
  18. 18Slice in half and enjoy

Ingredients

  • 2 Large Flour Tortillas
  • 2 Large Flour Tortillas
  • 2 Large Flour Tortillas
  • 2 Tostadas
  • 2 Tostadas
  • 2 Tostadas
  • 10 oz 96/4 Lean Ground Beef
  • 10 oz 96/4 Lean Ground Beef
  • 10 oz 96/4 Lean Ground Beef
  • 42 g 2% Mexican Cheese
  • 42 g 2% Mexican Cheese
  • 42 g 2% Mexican Cheese
  • 42 g Avocado
  • 42 g Avocado
  • 42 g Avocado
  • 1 serving Lettuce
  • 1 serving Lettuce
  • 1 serving Lettuce
  • 1 serving Fresh Chopped Tomatoes
  • 1 serving Fresh Chopped Tomatoes
  • 1 serving Fresh Chopped Tomatoes
  • 1 serving Yellow Mustard
  • 1 serving Yellow Mustard
  • 1 serving Yellow Mustard
  • 1 pinch Sea Salt
  • 1 pinch Sea Salt
  • 1 pinch Sea Salt
  • 1 pinch Garlic Powder
  • 1 pinch Garlic Powder
  • 1 pinch Garlic Powder
  • 10 g Sriracha
  • 10 g Sriracha
  • 10 g Sriracha
  • 2 Large Flour Tortillas
  • 2 Large Flour Tortillas
  • 2 Large Flour Tortillas
  • 2 Tostadas
  • 2 Tostadas
  • 2 Tostadas
  • 10 oz Boars Head Oven Roasted Turkey Breast
  • 10 oz Boars Head Oven Roasted Turkey Breast
  • 10 oz Boars Head Oven Roasted Turkey Breast
  • 42 g 2% Mexican Cheese
  • 42 g 2% Mexican Cheese
  • 42 g 2% Mexican Cheese
  • 42 g Avocado
  • 42 g Avocado
  • 42 g Avocado
  • 1 serving Lettuce
  • 1 serving Lettuce
  • 1 serving Lettuce
  • 1 serving Roasted Red Peppers
  • 1 serving Roasted Red Peppers
  • 1 serving Roasted Red Peppers
  • 10 g Sriracha
  • 10 g Sriracha
  • 10 g Sriracha
  • 1 serving Pickles
  • 1 serving Pickles
  • 1 serving Pickles

Equipment

frying panspatulaair fryer