Serves 1
Directions
- 1In a casserole, add leche entera, azúcar, dulce de leche repostero o común and maicena.
- 2Take to medium heat all the ingredients in a casserole and stir constantly until it boils and thickens, cook for 30 seconds more so that the cornstarch is well cooked and you don't feel the taste.
- 3Pour the preparation into a recipient.
- 4Let cool at room temperature, then take to the refrigerator for 4 hours or, if it is from one day to the next, much better so that it is very cold at the time of consumption.
- 5Add confites de chocolates
Ingredients
- 500 ml leche entera
- 2 cdas azúcar
- 2 cdas dulce de leche repostero o común
- 2 cdas maicena
- confites de chocolates
Equipment
casserolerecipient
Tips
- Refrigerate for 4 hours or overnight for a better result.
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