Directions
- 1Combine calamansi juice, soy sauce, oyster sauce, minced garlic, brown sugar, salt, and pepper in a bowl.
- 2Stir to combine.
- 3Add chicken breast to the mixture.
- 4Marinate for at least 1 hour.
- 5In a pan, sauté red onions for a few seconds.
- 6Set aside the sautéed onions.
- 7Pan-fry the marinated chicken in the same pan for a few minutes.
- 8Add the marinade sauce to the chicken.
- 9Add the red onions back to the pan with the chicken.
- 10Serve and enjoy.
Ingredients
- 0.33 cup Calamansi juice
- 3 tbsp Soy sauce
- 2 tbsp Oyster sauce
- 3 cloves Garlic
- 1 tbsp Brown sugar
- Salt
- Pepper
- 500 g Chicken breast
- 2 Red onions
Equipment
PanBowl
Tips
- Pwede rin kayo gumamit ng chicken thigh fillet if yun yung mas prefer niyo.
- Kung gusto niyo ng medyo masabaw, add lang kayo ng konting water.
- Try niyo na!
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