Caramelised Soy Chicken with Rice

Name: Caramelised Soy Chicken with Rice
Cuisine: Chinese
Ingredients: 1 kg chicken thigh fillets with skin; 3 tbsp soy sauce; 3 tbsp oyster sauce; 2 tbsp rice vinegar; 1 Juice of 1 lime lime juice; 2 tbsp brown sugar; 1 tbsp sesame oil; 1 tbsp honey; 1 tbsp salt; Rapeseed oil; 1 tbsp grated ginger; 3 garlic cloves, finely chopped; 3 spring onions, sliced; 500 ml chicken stock; 30 g cashew nuts, roughly chopped; 1 red chili, finely chopped; 3 spring onions, sliced; 1 handful fresh coriander, chopped; 0.5 tbsp sesame oil; 1 tbsp white and black sesame seeds; 1 Juice of 1 lime lime juice; 0.5 tsp salt; freshly cooked rice; chili oil

Serves 1

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Caramelised Soy Chicken with Rice

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Serves 1

Directions

1In a bowl, mix the soy sauce, oyster sauce, rice vinegar, lime juice, brown sugar, honey, sesame oil, and salt.
2Add the chicken and marinate for at least 20 minutes, preferably up to 5 hours.
3Heat rapeseed oil in a frying pan.
4Place the chicken skin-side down and cook until the skin becomes crispy and caramelised.
5Flip the chicken and cook the other side until the internal temperature reaches about 67°C (153°F).
6Remove the chicken from the pan and set aside.
7In the same pan, sauté the ginger, garlic, and spring onions for 1–2 minutes until fragrant.
8Pour in the chicken stock and let it simmer for a few minutes.
9Slice the cooked chicken.
10Add the chicken to the broth and let it simmer for about 10 minutes so the flavours can come together.
11Serve the chicken with freshly cooked rice.
12Serve the chicken with the green salsa.
13Serve the chicken with chili oil (optional).

Ingredients

1 kg chicken thigh fillets with skin
3 tbsp soy sauce
3 tbsp oyster sauce
2 tbsp rice vinegar
1 Juice of 1 lime lime juice
2 tbsp brown sugar
1 tbsp sesame oil
1 tbsp honey
1 tbsp salt
Rapeseed oil
1 tbsp grated ginger
3 garlic cloves, finely chopped
3 spring onions, sliced
500 ml chicken stock
30 g cashew nuts, roughly chopped
1 red chili, finely chopped
3 spring onions, sliced
1 handful fresh coriander, chopped
0.5 tbsp sesame oil
1 tbsp white and black sesame seeds
1 Juice of 1 lime lime juice
0.5 tsp salt
freshly cooked rice
chili oil

Equipment

frying panbowl

Caramelised Soy Chicken with Rice

Caramelised Soy Chicken with Rice

Directions

Ingredients

Equipment

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