Fruit Tartlets
Serves 8
https://pin.it/5B2NC1ErT
Fruit Tartlets
https://pin.it/5B2NC1ErT
Serves 8
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Directions
1
Decorate the tartlets with a strawberry slice.
2
Decorate the tartlets with a strawberry slice.
3
Decorate the tartlets with a strawberry slice.
4
Add a blueberry.
5
Add a blueberry.
6
Add a blueberry.
7
Add a mandarin orange segment.
8
Add a mandarin orange segment.
9
Add a mandarin orange segment.
10
Add sugar to a saucepan.
11
Add sugar to a saucepan.
12
Add sugar to a saucepan.
13
Add milk to the saucepan.
14
Add milk to the saucepan.
15
Add milk to the saucepan.
16
Whisk the ingredients together until combined.
17
Whisk the ingredients together until combined.
18
Whisk the ingredients together until combined.
19
Add salt.
20
Add salt.
21
Add salt.
22
Mix until the mixture thickens.
23
Mix until the mixture thickens.
24
Mix until the mixture thickens.
25
Place the custard in a bowl and cover it with plastic wrap.
26
Place the custard in a bowl and cover it with plastic wrap.
27
Place the custard in a bowl and cover it with plastic wrap.
28
Press the dough into tartlet tins.
29
Press the dough into tartlet tins.
30
Press the dough into tartlet tins.
31
Poke holes into the bottom of the dough with a fork.
32
Poke holes into the bottom of the dough with a fork.
33
Poke holes into the bottom of the dough with a fork.
34
Place the tartlets onto a cooling rack.
35
Place the tartlets onto a cooling rack.
36
Place the tartlets onto a cooling rack.
37
Bake the tartlets until golden brown.
38
Bake the tartlets until golden brown.
39
Bake the tartlets until golden brown.
40
Add whipping cream to the custard.
41
Add whipping cream to the custard.
42
Add whipping cream to the custard.
43
Mix the custard and the whipping cream together.
44
Mix the custard and the whipping cream together.
45
Mix the custard and the whipping cream together.
46
Fill a piping bag with the custard mixture.
47
Fill a piping bag with the custard mixture.
48
Fill a piping bag with the custard mixture.
49
Fill each tartlet with the custard cream.
50
Fill each tartlet with the custard cream.
51
Fill each tartlet with the custard cream.
52
Decorate the tartlets with fresh fruits.
53
Decorate the tartlets with fresh fruits.
54
Decorate the tartlets with fresh fruits.
Ingredients
Strawberries
Strawberries
Strawberries
Blueberries
Blueberries
Blueberries
Mandarin Orange Segments
Mandarin Orange Segments
Mandarin Orange Segments
Sugar
Sugar
Sugar
Milk
Milk
Milk
Salt
Salt
Salt
Dough
Dough
Dough
Whipping cream
Whipping cream
Whipping cream
Equipment
Tongs
Saucepan
Whisk
Spoon
Bowl
Plastic wrap
Tartlet tins
Fork
Cooling rack
Mixer
Piping bag