Cold Brew Earl Grey Basil Limonada

Serves 1
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Directions

  1. 1Strain the cold brew Earl Grey tea into a bowl to separate the tea leaves.
  2. 2Pour the strained tea back into the jar through the strainer to ensure no loose tea leaves remain.
  3. 3Wash the basil leaves.
  4. 4Add the basil leaves to an empty jar.
  5. 5Slice the limes.
  6. 6Add the sliced limes to the jar with the basil.
  7. 7Slice the lemons.
  8. 8Add the sliced lemons to the jar with the basil and limes.
  9. 9Add organic amber agave as a sweetener to taste.
  10. 10Add organic lemon juice for an extra lemony flavor.
  11. 11Muddle the ingredients in the jar to release their flavors.
  12. 12Add ice to the jar.
  13. 13Pour the cold brew Earl Grey tea into the jar with the muddled ingredients and ice.
  14. 14Close the jar and shake to combine the ingredients.
  15. 15Insert a straw and enjoy the drink.

Ingredients

  • 1 ounce Loose leaf earl grey tea
  • 8 cups Cold filtered water
  • handful Basil
  • Lime
  • Lemon
  • Organic Amber Agave
  • Organic Lemon Juice
  • Ice

Equipment

strainerbowljarcutting boardknifemuddlerstraw

Tips

  • For the cold brew tea, let it sit in the fridge overnight or for 24 hours. If you don't want it as strong, do not leave it for so long.
  • You can always add a simple flavor like lavender, basil, or mint to your lemonade to make it exquisite.