Candied Yams

Serves 1
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Directions

  1. 1Melt butter in a pot.
  2. 2Add brown sugar to the melted butter.
  3. 3Add white sugar to the mixture.
  4. 4Sprinkle ground nutmeg into the pot.
  5. 5Add ground cinnamon.
  6. 6Squeeze half a lemon into the mixture.
  7. 7Add vanilla flavor.
  8. 8Stir the sauce until well combined.
  9. 9Pour the prepared sauce over sliced yams arranged in a baking dish.

Ingredients

  • 2 sticks butter
  • cup brown sugar
  • cup sugar
  • dash ground nutmeg
  • dash ground cinnamon
  • 0.5 lemon
  • dash vanilla flavor
  • yams

Equipment

potspoon