Chips de patata

Directions

  1. 1Peel a potato.
  2. 2Cut the potato into thin slices.
  3. 3Dry the potato slices with kitchen paper.
  4. 4In a bowl, add the potatoes slices, spices and a splash of oil.
  5. 5Mix well.
  6. 6Place the slices on a plate.
  7. 7Cook in the microwave for about 4 minutes.

Ingredients

  • 1 patata mediana
  • especias al gusto (pimentón, ajo en polvo, orégano…)
  • pizca de sal
  • chorrito de aceite de oliva

Equipment

peladormandolinacuchillopapel de cocinabolplatomicroondas

Tips

  • The thinner the slices, the crispier they will be.
  • Dry the potato slices well with kitchen paper.
  • Watch them so they don't burn.