Serves 1
Directions
- 1Flatten the chicken breast.
- 2Spread pizza sauce on one half of the chicken breast.
- 3Add shredded mozzarella cheese to the other half.
- 4Place mini salami slices over the cheese.
- 5Add spinach on top of the salami.
- 6Sprinkle oregano over the ingredients.
- 7Add a few fresh basil leaves.
- 8Fold the chicken breast over the fillings to create a pocket.
- 9Wrap the chicken pocket in baking paper.
- 10Place the wrapped chicken pocket into an air fryer.
- 11Cook until golden brown and crispy.
- 12Remove the cooked chicken pizza pocket from the air fryer.
- 13Transfer it to a plate and cut it in half to reveal the cheesy filling.
Ingredients
- chicken breast
- shredded mozzarella cheese
- pizza sauce
- mini salami
- spinach
- oregano
- fresh basil
Equipment
air fryerbaking paperchopping boardspatulaplate
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