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Akram Bhai Ki Most Popular Chicken Biryani

Serves 1
instagram.com

Akram Bhai Ki Most Popular Chicken Biryani

instagram.com
Serves 1

Directions

  1. 1Place 1 kg chicken in a pressure cooker.
  2. 2Add julienned ginger, a few whole garam masalas, thin fennel seeds, green chilies, a little curd, salt, and some water.
  3. 3Boil the chicken on high flame for 10 minutes, until it is 80% cooked.
  4. 4Remove the chicken from the pressure cooker.
  5. 5Transfer the chicken to a pot.
  6. 6Add red chili powder, homemade biryani masala, chaat masala, colorful curd, and a little oil.
  7. 7Heat for 2-3 minutes until the oil turns red.
  8. 8Separate the oil from the chicken.
  9. 9Add red and green chili pickle to the chicken.
  10. 10Add boiled rice over the chicken.
  11. 11Pour the yakhni stock over the rice.
  12. 12Cover and cook on low flame for 10-12 minutes for dum.

Ingredients

  • 1 kg Chicken
  • Julienned Ginger
  • Whole Garam Masala
  • Thin Fennel Seeds
  • Green Chillies
  • Curd
  • Salt
  • Water
  • Red Chilli Powder
  • Homemade Biryani Masala
  • Chaat Masala
  • Colorful Curd
  • Oil
  • Red and Green Chilli Pickle
  • Boiled Rice
  • Yakhni Stock

Equipment

Pressure CookerPotSpoonStrainer

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