Whipped Coffee
Directions
- 1Add instant coffee to a plate.
- 2Add instant coffee to a plate.
- 3Add instant coffee to a plate.
- 4Add sugar to the plate.
- 5Add sugar to the plate.
- 6Add sugar to the plate.
- 7Add hot water to the plate.
- 8Add hot water to the plate.
- 9Add hot water to the plate.
- 10Whisk the mixture using a strainer until it becomes a light brown, fluffy whipped coffee.
- 11Whisk the mixture using a strainer until it becomes a light brown, fluffy whipped coffee.
- 12Whisk the mixture using a strainer until it becomes a light brown, fluffy whipped coffee.
- 13Add ice to a glass.
- 14Add ice to a glass.
- 15Add ice to a glass.
- 16Pour milk over the ice.
- 17Pour milk over the ice.
- 18Pour milk over the ice.
- 19Spoon the whipped coffee mixture on top of the milk and ice.
- 20Spoon the whipped coffee mixture on top of the milk and ice.
- 21Spoon the whipped coffee mixture on top of the milk and ice.
- 22Grate chocolate over the whipped coffee as a garnish.
- 23Grate chocolate over the whipped coffee as a garnish.
- 24Grate chocolate over the whipped coffee as a garnish.
Ingredients
- 3 tablespoons instant coffee
- 3 tablespoons instant coffee
- 3 tablespoons instant coffee
- 3 tablespoons sugar
- 3 tablespoons sugar
- 3 tablespoons sugar
- 3 tablespoons hot water
- 3 tablespoons hot water
- 3 tablespoons hot water
- ice
- ice
- ice
- milk
- milk
- milk
- chocolate shavings
- chocolate shavings
- chocolate shavings
Equipment
platetablespoonstrainerglassice scoopgrater
Tips
- Beat the coffee using a strainer for around 5 minutes to achieve the whipped consistency.