Dorito Crunch Chicken Tenders

Directions

  1. 1Pour Doritos into a blender.
  2. 2Pour Doritos into a blender.
  3. 3Pour Doritos into a blender.
  4. 4Blend the Doritos into a dust.
  5. 5Blend the Doritos into a dust.
  6. 6Blend the Doritos into a dust.
  7. 7Place chicken tenders into a bowl.
  8. 8Place chicken tenders into a bowl.
  9. 9Place chicken tenders into a bowl.
  10. 10Strain pickle juice into a container.
  11. 11Strain pickle juice into a container.
  12. 12Strain pickle juice into a container.
  13. 13Pour pickle juice over the chicken tenders to brine them.
  14. 14Pour pickle juice over the chicken tenders to brine them.
  15. 15Pour pickle juice over the chicken tenders to brine them.
  16. 16Dredge chicken tenders in flour.
  17. 17Dredge chicken tenders in flour.
  18. 18Dredge chicken tenders in flour.
  19. 19Dip chicken tenders in egg.
  20. 20Dip chicken tenders in egg.
  21. 21Dip chicken tenders in egg.
  22. 22Coat chicken tenders in the Doritos dust.
  23. 23Coat chicken tenders in the Doritos dust.
  24. 24Coat chicken tenders in the Doritos dust.
  25. 25Double coat the chicken tenders for extra crunch.
  26. 26Double coat the chicken tenders for extra crunch.
  27. 27Double coat the chicken tenders for extra crunch.
  28. 28Fry the chicken tenders until golden brown.
  29. 29Fry the chicken tenders until golden brown.
  30. 30Fry the chicken tenders until golden brown.
  31. 31Alternatively, air fry the chicken tenders.
  32. 32Alternatively, air fry the chicken tenders.
  33. 33Alternatively, air fry the chicken tenders.
  34. 34Serve the crunchy, tangy chicken tenders with ranch.
  35. 35Serve the crunchy, tangy chicken tenders with ranch.
  36. 36Serve the crunchy, tangy chicken tenders with ranch.

Ingredients

  • Doritos
  • Doritos
  • Doritos
  • chicken
  • chicken
  • chicken
  • pickle juice
  • pickle juice
  • pickle juice
  • flour
  • flour
  • flour
  • egg
  • egg
  • egg
  • Cool Ranch Doritos
  • Cool Ranch Doritos
  • Cool Ranch Doritos

Equipment

blenderbowlstrainerfrying panair fryertongsplate

Tips

  • Double coat for extra crunch.