Carrot cake baked oats

Serves 1
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Directions

  1. 1Grate carrots.
  2. 2Transfer the grated carrots to a bowl.
  3. 3Mash the bananas.
  4. 4Add the mashed bananas to the bowl with the carrots.
  5. 5Crack eggs into the bowl.
  6. 6Pour milk into the bowl.
  7. 7Add peanut butter to the bowl.
  8. 8Whisk all the ingredients together.
  9. 9Add oats and flour to the bowl.
  10. 10Whisk until well combined.
  11. 11Pour the mixture into a baking dish.
  12. 12Bake the oats.
  13. 13Spread vanilla protein yogurt on top of the baked oats.
  14. 14Sprinkle extra walnuts or hemp seeds on top.
  15. 15Serve a portion with sliced bananas and maple syrup.

Ingredients

  • 2 cups oats
  • 2 bananas ripe bananas
  • 1 carrots grated carrots
  • 30 g protein powder
  • 1 tsp baking powder
  • 0.5 tsp cinnamon
  • 1 tbsp honey or maple syrup
  • 1.5 cups milk of choice
  • 0.25 cup crushed walnuts
  • 2 tbs peanut butter
  • vanilla protein yogurt
  • 2 egg

Equipment

gratercutting boardbowlforkwhiskbaking dishspatula

Tips

  • Bake once, eat all week