Directions
- 1Start by combining rice with onion, mushrooms, French onion soup, and two cans of beef consommé with a little water.
- 2Give it a stir and then top with a stick of butter.
- 3Sprinkle with a little grated cheese.
- 4Season your cube steak with garlic powder, salt and pepper and place it on top.
- 5Sprinkle over a little more cheese and then cover it with foil.
- 6Bake at 350 degrees about 50 minutes.
- 7Uncover and bake 20 to 30 more minutes, or until the liquid has been absorbed and the rice is cooked.
- 8Pretty it up with a little greenery.
Ingredients
- 1 bag rice
- onion
- mushrooms
- 1 can French onion soup
- 2 cans beef consomme
- little water
- 1 stick butter
- grated cheese
- cube steak
- garlic powder
- salt
- pepper
- greenery
Equipment
baking dishspatulafoiloven
Tips
- This might be the new steak dinner on a budget.
- So tender.
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