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Chicken and Mushroom Stir-fry
Serves 1
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Chicken and Mushroom Stir-fry
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Serves 1
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Directions
1
Boil the chicken until fragrant with scallions, salt, and pepper.
2
Shred the chicken and mushrooms.
3
Sauté the ground spices until cooked.
4
Add the shredded chicken.
5
Stir until evenly mixed.
6
Add the mushrooms.
7
Add seasoning, salt, broth powder and sugar.
8
Stir until the spices are evenly distributed.
Ingredients
3 chicken drumsticks
2 scallions
garam
lada bubuk
0.5 packet oyster mushrooms
red onion
garlic
cayenne pepper
kaffir lime leaves
garam
kaldu bubuk
gula
Equipment
pot
wok
spatula
Tips
You can use kaffir lime leaves or basil
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