Noodles

2 mins
Serves 1
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Directions

  1. 1Heat oil in a wok over medium-high heat.
  2. 2Heat oil in a wok over medium-high heat.
  3. 3Heat oil in a wok over medium-high heat.
  4. 4Add garlic, red onions, and green bell peppers. Stir-fry briefly.
  5. 5Add garlic, red onions, and green bell peppers. Stir-fry briefly.
  6. 6Add garlic, red onions, and green bell peppers. Stir-fry briefly.
  7. 7Add cabbage and stir-fry until softened.
  8. 8Add cabbage and stir-fry until softened.
  9. 9Add cabbage and stir-fry until softened.
  10. 10Add noodles and stir to combine.
  11. 11Add noodles and stir to combine.
  12. 12Add noodles and stir to combine.
  13. 13Add red chili sauce and dark soy sauce. Stir-fry until heated through and well combined.
  14. 14Add red chili sauce and dark soy sauce. Stir-fry until heated through and well combined.
  15. 15Add red chili sauce and dark soy sauce. Stir-fry until heated through and well combined.
  16. 16Serve immediately.
  17. 17Serve immediately.
  18. 18Serve immediately.

Ingredients

  • 1 tablespoon garlic
  • 1 tablespoon garlic
  • 1 tablespoon garlic
  • 1 small bowl red onions
  • 1 small bowl red onions
  • 1 small bowl red onions
  • 1 small bowl green bell peppers
  • 1 small bowl green bell peppers
  • 1 small bowl green bell peppers
  • 1 large bowl cabbage
  • 1 large bowl cabbage
  • 1 large bowl cabbage
  • 2 large bowls noodles
  • 2 large bowls noodles
  • 2 large bowls noodles
  • 2 tablespoons red chili sauce
  • 2 tablespoons red chili sauce
  • 2 tablespoons red chili sauce
  • 1 tablespoon dark soy sauce
  • 1 tablespoon dark soy sauce
  • 1 tablespoon dark soy sauce
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 2 tablespoons oil

Equipment

wokspatulaplatesstove