My Favorite Sauce

Directions

  1. 1Add jalape eo to a blender or food processor.
  2. 2Add jalape eo to a blender or food processor.
  3. 3Add jalape eo to a blender or food processor.
  4. 4Add cilantro to the blender, including the stems for stronger flavor.
  5. 5Add cilantro to the blender, including the stems for stronger flavor.
  6. 6Add cilantro to the blender, including the stems for stronger flavor.
  7. 7Add garlic to the blender.
  8. 8Add garlic to the blender.
  9. 9Add garlic to the blender.
  10. 10Add Mexican sour cream (or Daisy sour cream) to the blender.
  11. 11Add Mexican sour cream (or Daisy sour cream) to the blender.
  12. 12Add Mexican sour cream (or Daisy sour cream) to the blender.
  13. 13Add mayonnaise to the blender.
  14. 14Add mayonnaise to the blender.
  15. 15Add mayonnaise to the blender.
  16. 16Squeeze the juice of a whole lime into the blender.
  17. 17Squeeze the juice of a whole lime into the blender.
  18. 18Squeeze the juice of a whole lime into the blender.
  19. 19Add a little salt.
  20. 20Add a little salt.
  21. 21Add a little salt.
  22. 22Blend until smooth.
  23. 23Blend until smooth.
  24. 24Blend until smooth.

Ingredients

  • 2 jalape eo
  • 2 jalape eo
  • 2 jalape eo
  • cilantro
  • cilantro
  • cilantro
  • garlic
  • garlic
  • garlic
  • Mexican sour cream
  • Mexican sour cream
  • Mexican sour cream
  • a little mayonnaise
  • a little mayonnaise
  • a little mayonnaise
  • 1 whole lime
  • 1 whole lime
  • 1 whole lime
  • a little salt
  • a little salt
  • a little salt

Tips

  • For a stronger flavor, use the stems of the cilantro.
  • If you use two jalape eos, the sauce will be spicier.
  • For the best flavor, refrigerate the sauce for about 20 hours to let the flavors meld.