Blueberry Lemon Dump Cake
Serves 1
Directions
- 1Sprinkle the lemon cake mix over the blueberry pie filling.
- 2Pour the melted butter over the cake mix.
- 3Bake at 350 degrees Fahrenheit for 45 to 55 minutes until golden brown.
- 4Serve with ice cream or whipped cream.
Ingredients
- 2 cans blueberry pie filling
- 1 box lemon cake mix
- 2 sticks unsalted melted butter
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