Serves 1
Directions
- 1Sauté ginger garlic and dried red chillies (if you like spicy).
- 2Add chicken and cook until it turns white.
- 3Season with spices, soya sauce, and Mama Sita's oyster sauce.
- 4Add your preferred vegetables and stir-fry them lightly to remove rawness while keeping their crunch.
- 5Add boiled spaghetti.
- 6Add more Mama Sita's oyster sauce and dark soya sauce for color.
- 7Add one tablespoon of chili oil if you like spicy (optional).
- 8Stir-fry your noodles on high flame for one or two minutes.
Ingredients
- oyster sauce
- ginger garlic
- dried red chillies
- chicken
- spices
- soya sauce
- vegetables
- boiled spaghetti
- dark soya sauce
- 1 tablespoon chili oil
- Salt
- Pepper
- Chilli flakes
- Noodles
Tips
- Use the best quality oyster sauce for the best results.
- Stir-fry vegetables lightly to retain their crunch.
- Stir fry noodles on high flame for one to two minutes.
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