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Protein Schokobrötchen
Serves 4
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Protein Schokobrötchen
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Serves 4
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Directions
1
Add one egg, oil, almond milk, quark, baking powder, and flour to a bowl.
2
Stir the ingredients, then add the chocolate drops.
3
Shape four rolls and place them on a baking sheet.
4
Add chocolate chips on top.
5
Brush with egg yolk.
6
Bake for 20 minutes at 180 degrees top/bottom heat.
Ingredients
250 g Magerquark
30 ml Sonnenblumenöl
1 Ei
1 Eigelb
50 ml Mandelmilch
25 g Schokotropfen
300 g Dinkelmehl
1 Pack Backpulver
Equipment
bowl
baking sheet
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