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Pan sin gluten 2 ingredientes
30m
Serves 6
https://pin.it/52rXom9cN
Pan sin gluten 2 ingredientes
https://pin.it/52rXom9cN
30m
Serves 6
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Directions
1
Bate las claras de huevo hasta que estén a punto de nieve.
2
Añade el lino molido.
3
Vuelve a batir.
4
Pasa a un molde engrasado.
5
Hornea a 180°C durante 30 minutos.
Ingredients
300 g Clara de huevo
100 g Lino molido
Equipment
bowl
whisk
immersion blender
loaf pan
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