Serves 1
Directions
- 1Place Marie biscuits into a food processor.
- 2Blend the biscuits until they become fine crumbs.
- 3Pour condensed milk into a large bowl.
- 4Add melted butter to the condensed milk.
- 5Mix the condensed milk and melted butter together.
- 6Add the biscuit crumbs to the wet mixture and mix until well combined.
- 7Add sprinkles to the biscuit mixture and mix them in.
- 8Transfer the mixture to a baking pan lined with parchment paper.
- 9Press the mixture down firmly and evenly into the pan using a glass to flatten the surface.
- 10Pour melted white chocolate over the biscuit base, spreading it evenly.
- 11Add more sprinkles on top of the white chocolate layer.
- 12Chill the slice until set.
- 13Cut the set slice into individual pieces.
- 14Serve the fairy bread slice.
Ingredients
- 1 pack Marie biscuits
- condensed milk
- melted butter
- sprinkles
- white chocolate
Equipment
food processorlarge bowlspatulabaking panglassknife
Tips
- No-bake dessert
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