Oreo Ice Cream Cake Roll
Directions
- 1Separate Oreo cookies into two parts.
- 2Crush Oreo cookies using a pestle and mortar.
- 3Mix crushed Oreo cookies and softened butter.
- 4Roll out the mixture into a flat rectangle.
- 5Whip heavy cream, powdered sugar together until stiff peaks form.
- 6Mix the whipped cream with crushed Oreos.
- 7Spread the cream mixture on top of the Oreo cookie mixture.
- 8Roll up the mixture into a log shape.
- 9Cut the log into slices.
- 10Decorate with whipped cream and chocolate syrup.
Ingredients
- 30 Oreo cookies
- 100 g butter
- 200 ml heavy cream
- 100 g powdered sugar
- 50 g chocolate syrup
Equipment
bowlpestle and mortarrolling pinwhiskspatulaknifepastry bag
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