Roasted Tomato & Burrata Dip

Serves 1
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Directions

  1. 1Put the cherry tomatoes in a baking dish and fill it halfway up with olive oil.
  2. 2Put the cherry tomatoes in a baking dish and fill it halfway up with olive oil.
  3. 3Put the cherry tomatoes in a baking dish and fill it halfway up with olive oil.
  4. 4Season with salt, pepper, red pepper flakes, garlic, parsley, and oregano.
  5. 5Season with salt, pepper, red pepper flakes, garlic, parsley, and oregano.
  6. 6Season with salt, pepper, red pepper flakes, garlic, parsley, and oregano.
  7. 7Mix the ingredients well.
  8. 8Mix the ingredients well.
  9. 9Mix the ingredients well.
  10. 10Bake at 425 degrees in the oven until the tomatoes burst.
  11. 11Bake at 425 degrees in the oven until the tomatoes burst.
  12. 12Bake at 425 degrees in the oven until the tomatoes burst.
  13. 13Slice the baguette and cover the slices in garlic butter.
  14. 14Slice the baguette and cover the slices in garlic butter.
  15. 15Slice the baguette and cover the slices in garlic butter.
  16. 16Toast the baguette slices.
  17. 17Toast the baguette slices.
  18. 18Toast the baguette slices.
  19. 19After baking, top the tomato mixture with Parmesan, fresh basil, and burrata cheese.
  20. 20After baking, top the tomato mixture with Parmesan, fresh basil, and burrata cheese.
  21. 21After baking, top the tomato mixture with Parmesan, fresh basil, and burrata cheese.
  22. 22Mix everything together until combined.
  23. 23Mix everything together until combined.
  24. 24Mix everything together until combined.

Ingredients

  • 1 bowl Cherry tomatoes
  • 1 bowl Cherry tomatoes
  • 1 bowl Cherry tomatoes
  • Olive oil
  • Olive oil
  • Olive oil
  • Salt
  • Salt
  • Salt
  • Pepper
  • Pepper
  • Pepper
  • Red pepper flakes
  • Red pepper flakes
  • Red pepper flakes
  • Garlic
  • Garlic
  • Garlic
  • Parsley
  • Parsley
  • Parsley
  • Oregano
  • Oregano
  • Oregano
  • 1 Baguette
  • 1 Baguette
  • 1 Baguette
  • Garlic butter
  • Garlic butter
  • Garlic butter
  • Parmesan
  • Parmesan
  • Parmesan
  • Fresh basil
  • Fresh basil
  • Fresh basil
  • Burrata cheese
  • Burrata cheese
  • Burrata cheese

Equipment

OvenBaking dishSpoonBaking sheet