Sushi Cucumber Salad
28 mins
Serves 1
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Sushi Cucumber Salad
instagram.com
28 mins
Serves 1
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Directions
1
Slice the cucumber using a mandoline slicer and place in a container.
2
Slice the cucumber using a mandoline slicer and place in a container.
3
Slice the cucumber using a mandoline slicer and place in a container.
4
Add the air fried salmon to the container.
5
Add the air fried salmon to the container.
6
Add the air fried salmon to the container.
7
Add the red onion to the container.
8
Add the red onion to the container.
9
Add the red onion to the container.
10
Add edamame to the container.
11
Add edamame to the container.
12
Add edamame to the container.
13
Add the avocado to the container.
14
Add the avocado to the container.
15
Add the avocado to the container.
16
Add whipped cream cheese.
17
Add whipped cream cheese.
18
Add whipped cream cheese.
19
Add mayonnaise.
20
Add mayonnaise.
21
Add mayonnaise.
22
Add sriracha.
23
Add sriracha.
24
Add sriracha.
25
Add soy sauce.
26
Add soy sauce.
27
Add soy sauce.
28
Add sesame oil.
29
Add sesame oil.
30
Add sesame oil.
31
Add furikake seasoning.
32
Add furikake seasoning.
33
Add furikake seasoning.
34
Close the container and shake well.
35
Close the container and shake well.
36
Close the container and shake well.
Ingredients
1 English cucumber
1 English cucumber
1 English cucumber
1 serving Salmon
1 serving Salmon
1 serving Salmon
1 small Red onion
1 small Red onion
1 small Red onion
1 cup Edamame
1 cup Edamame
1 cup Edamame
1 Avocado
1 Avocado
1 Avocado
2 tbsp Whipped cream cheese
2 tbsp Whipped cream cheese
2 tbsp Whipped cream cheese
2 tbsp Mayonnaise
2 tbsp Mayonnaise
2 tbsp Mayonnaise
1 tbsp Sriracha
1 tbsp Sriracha
1 tbsp Sriracha
1 tbsp Soy sauce
1 tbsp Soy sauce
1 tbsp Soy sauce
1 tbsp Sesame oil
1 tbsp Sesame oil
1 tbsp Sesame oil
1 tbsp Furikake seasoning
1 tbsp Furikake seasoning
1 tbsp Furikake seasoning
Equipment
mandoline slicer
air fryer