Chicken and Potato Casserole

57m
Serves 1
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Directions

  1. 1Pierce the chicken breast with a fork multiple times.
  2. 2Cut the chicken breast into small pieces.
  3. 3Season the chicken with salt and paprika.
  4. 4Peel and slice the potatoes thinly.
  5. 5Cut the onion into rings.
  6. 6Add olive oil to the pan and saute the onion.
  7. 7Layer the potatoes, season with pepper and then add the chicken.
  8. 8Whisk together the eggs, cream and turmeric.
  9. 9Pour egg mixture over the chicken and potatoes.
  10. 10Add mozzarella cheese on top.
  11. 11Garnish with cherry tomatoes.
  12. 12Cover and cook.
  13. 13Serve and enjoy!

Ingredients

  • 1 chicken breast
  • 1 pinch salt
  • 1 tablespoon paprika
  • 1 potatoes
  • 1 onion
  • 2 tablespoons olive oil
  • 1 pinch pepper
  • 3 eggs
  • 1 cup heavy cream
  • 1 tablespoon turmeric
  • 1 cup mozzarella cheese
  • 1 cup cherry tomatoes

Equipment

forkknifecutting boardbowlspicesfrying panglass lidwhisk