Muhammara

Name: Muhammara
Total time: 12 min
Cuisine: Middle Eastern
Ingredients: 4 red bell pepper; 2 large tomatoes; 1 cup toasted walnuts; 1 roasted garlic bulb; 0.5 tsp cumin; 0.5 tsp smoked paprika; 1 big pinch salt; 1 big pinch pepper; 1 few tbsp breadcrumbs; 1 olive oil; 1 balsamic vinegar; 1 parsley; 1 crushed walnuts; 1 pomegranates; 1 bread

12m

Serves 1

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Muhammara

facebook.com

12m

Serves 1

Directions

1Dice and roast the bell pepper with the tomatoes and garlic until browning and caramelized.
2Dry toast the walnuts for a few minutes.
3Blend the toasted walnuts with the roasted vegetables and spices.
4Mix in breadcrumbs to thicken the mixture.
5Top with parsley, crushed walnuts, and pomegranate seeds.
6Serve with fresh toasted pita bread.

Ingredients

4 red bell pepper
2 large tomatoes
1 cup toasted walnuts
1 roasted garlic bulb
0.5 tsp cumin
0.5 tsp smoked paprika
1 big pinch salt
1 big pinch pepper
1 few tbsp breadcrumbs
1 olive oil
1 balsamic vinegar
1 parsley
1 crushed walnuts
1 pomegranates
1 bread

Equipment

ovenblender

Muhammara

Muhammara

Directions

Ingredients

Equipment

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