Cheddar Chicken Bacon Jalapeño Popper Burritos

Serves 6
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Directions

  1. 1Lay center cut bacon on a baking sheet.
  2. 2Lay center cut bacon on a baking sheet.
  3. 3Lay center cut bacon on a baking sheet.
  4. 4Season the chicken breast with smoked paprika, chili powder, garlic powder, and cumin.
  5. 5Season the chicken breast with smoked paprika, chili powder, garlic powder, and cumin.
  6. 6Season the chicken breast with smoked paprika, chili powder, garlic powder, and cumin.
  7. 7Sear the chicken on both sides.
  8. 8Sear the chicken on both sides.
  9. 9Sear the chicken on both sides.
  10. 10Finish the chicken in the oven at 425 for 15 minutes or until it reaches an internal temperature of 165 or higher.
  11. 11Finish the chicken in the oven at 425 for 15 minutes or until it reaches an internal temperature of 165 or higher.
  12. 12Finish the chicken in the oven at 425 for 15 minutes or until it reaches an internal temperature of 165 or higher.
  13. 13Chop up the bacon.
  14. 14Chop up the bacon.
  15. 15Chop up the bacon.
  16. 16Blend light cream cheese, non-fat Greek yogurt, onion powder, and water.
  17. 17Blend light cream cheese, non-fat Greek yogurt, onion powder, and water.
  18. 18Blend light cream cheese, non-fat Greek yogurt, onion powder, and water.
  19. 19Combine the chicken, bacon, cheddar, fat-free cheese, sauce, and jalapeños.
  20. 20Combine the chicken, bacon, cheddar, fat-free cheese, sauce, and jalapeños.
  21. 21Combine the chicken, bacon, cheddar, fat-free cheese, sauce, and jalapeños.
  22. 22Put the mixture into a burrito.
  23. 23Put the mixture into a burrito.
  24. 24Put the mixture into a burrito.
  25. 25Bake at 400 for 10 minutes.
  26. 26Bake at 400 for 10 minutes.
  27. 27Bake at 400 for 10 minutes.

Ingredients

  • center cut bacon
  • center cut bacon
  • center cut bacon
  • lbs chicken breast or thigh
  • lbs chicken breast or thigh
  • lbs chicken breast or thigh
  • cumin
  • cumin
  • cumin
  • garlic powder
  • garlic powder
  • garlic powder
  • chili powder
  • chili powder
  • chili powder
  • 80 grams reduced-fat cheddar cheese
  • 80 grams reduced-fat cheddar cheese
  • 80 grams reduced-fat cheddar cheese
  • 100 grams fat-free mozzarella cheese
  • 100 grams fat-free mozzarella cheese
  • 100 grams fat-free mozzarella cheese
  • 200 grams nonfat Greek yogurt
  • 200 grams nonfat Greek yogurt
  • 200 grams nonfat Greek yogurt
  • 100 grams reduced-fat cream cheese
  • 100 grams reduced-fat cream cheese
  • 100 grams reduced-fat cream cheese
  • diced jalapeños
  • diced jalapeños
  • diced jalapeños
  • 6 Xtreme Wellness wraps
  • 6 Xtreme Wellness wraps
  • 6 Xtreme Wellness wraps
  • onion powder
  • onion powder
  • onion powder
  • water
  • water
  • water
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper

Tips

  • Center-cut bacon is used instead of turkey bacon because it tastes better and has the same macros.
  • Each burrito contains 500 calories and 60 grams of protein.