Serves 1
Directions
- 1Add a little bit of oil and cook down some white onions.
- 2Add a pinch of salt and cook the onions down a little more.
- 3Once the onions are soft and nice and brown, add a bit of chicken stock.
- 4Add some garlic.
- 5Add some tomato paste and some chili oil.
- 6Season with garlic powder, onion powder, pepper, and seasoning salt.
- 7Add some heavy cream and mix it all together.
- 8Add a little bit of Parmesan cheese.
- 9Add pasta.
- 10Add a bit more chili oil, some parsley, and Parmesan cheese.
Ingredients
- a little bit oil
- some white onions
- a pinch salt
- a bit chicken stock
- some garlic
- some tomato paste
- some chili oil
- garlic powder
- onion powder
- pepper
- seasoning salt
- some heavy cream
- a little bit Parmesan cheese
- pasta
- a bit more chili oil
- some parsley
- Parmesan cheese
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