Serves 1
Directions
- 1Add chicken to a pan.
- 2Add salt, pepper, chili powder, and dill to the chicken.
- 3Stir the chicken with the spices.
- 4Add onion and garlic to the pan.
- 5Stir the chicken, onion, and garlic.
- 6Add cooked pasta to a pot.
- 7Add scotch bonnet to the chicken mixture.
- 8Stir the mixture.
- 9Pour cooking cream into the pan.
- 10Stir the cooking cream with the chicken mixture.
- 11Add cheddar cheese and mozzarella cheese to the pan.
- 12Stir until the cheese melts into the sauce.
- 13Add pepper to the sauce.
- 14Stir the sauce.
- 15Add the cooked pasta to the sauce.
- 16Mix the pasta thoroughly with the sauce.
- 17Sprinkle parsley, cheddar cheese, and mozzarella cheese over the pasta.
- 18Stir until well combined.
Ingredients
- chicken
- salt
- pepper
- chili powder
- dill
- onion
- garlic
- Scotch bonnet
- cooking cream
- cheddar cheese
- mozzarella cheese
- pasta
- parsley
Equipment
panwooden spoonpot
Related recipes
creamy crescent roll chicken Alfredo bake
Italian · Soup
Marry Me Chicken Noodle Soup
Italian · Soup
Gorgeous Tort Soup
Italian · Soup
Italian Penicillin
Italian · Soup
One-Tray Caramelized Onion & Garlic Pasta
Italian · Soup
Summer Tomato Florentine Soup
Italian · Soup
One Pan Dump Creamy and Spicy Tomato Pasta
Italian · Soup15m
Gnocchi soup
Italian · Soup
Vori Vori de carne
Italian · Soup
chicken alfredo lasagna
Italian · Soup
Marry Me Melting Cabbage
Italian · Soup
One Pan 20-Minute Chicken Sausage Orzo Pasta
Italian · Soup20m