Slow Cooker Honey Garlic Chicken

7h
Serves 1
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Directions

  1. 1Throw your chicken in your crock-pot and spread it out across the bottom.
  2. 2Add one cup of ketchup.
  3. 3Add one cup of soy sauce or coco aminos.
  4. 4Add half a cup of honey.
  5. 5Add four to six minced garlic cloves.
  6. 6Add two teaspoons of dried basil.
  7. 7Whisk all ingredients together until beautifully combined.
  8. 8Pour the mixture all over the thighs.
  9. 9Make sure your thighs are completely covered, then put the lid on and set the crock-pot to low for four to six hours.
  10. 10At four hours, take the lid off and check with a fork if the chicken is done.
  11. 11Shred up the chicken using two forks.
  12. 12Serve over rice, adding parsley on top if desired.

Ingredients

  • 12 chicken thighs
  • 1 cup ketchup
  • 1 cup soy sauce or coco aminos
  • 0.5 cup honey
  • 4 minced garlic cloves
  • 2 teaspoons dried basil
  • 1 bowl cooked rice
  • 1 handful parsley

Equipment

slow cookerwhiskfork