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Cajun honey butter salmon

Serves 1
tiktok.com

Cajun honey butter salmon

tiktok.com
Serves 1

Directions

  1. 1Pour boiling water over the salmon skin to make it wrinkle up.
  2. 2Peel off the salmon skin.
  3. 3Cut the salmon into three even strips, leaving them attached at the top.
  4. 4Season the salmon with Cuso's Cajun explosion.
  5. 5Braid the three salmon strips.
  6. 6Go through the skewer at the end to keep it tight.
  7. 7Put the salmon onto the Traeger 300 grill.
  8. 8Melt butter in a pan.
  9. 9Add Cajun seasoning and honey to the melted butter.
  10. 10Glaze the Cajun butter onto the salmon.

Ingredients

  • salmon
  • Cuso Honey Cajun explosion seasoning
  • butter
  • honey

Equipment

kettlebaking sheetcooling rackcutting boardknifeskewerTraeger 300 grillfrying panbasting brush

Tips

  • The bread is optional but it looks really cool.

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