Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Frango com Abóbora Cabotiá e Especiarias

40m
Serves 1
instagram.com

Frango com Abóbora Cabotiá e Especiarias

instagram.com
40m
Serves 1

Directions

  1. 1Aqueça a panela. Adicione azeite.
  2. 2Adicione o frango em cubos grandes e sele sem mexer imediatamente até dourar.
  3. 3Acrescente a cebola e deixe suar.
  4. 4Adicione o alho, o tomate, páprica, zaatar, sal e pimenta.
  5. 5Cubra tudo com água ou caldo de legumes até 2 dedos acima do frango.
  6. 6Adicione pedaços grandes de abóbora cabotiá.
  7. 7Tampe a panela e deixe cozinhar até pegar pressão, depois mais 20 minutos.
  8. 8Após esfriar, abra com cuidado.
  9. 9Coloque a abóbora e um pouco do caldo no liquidificador e processe.
  10. 10Desfie o frango com um fouet, sem raspar o fouet no alumínio.
  11. 11Incorpore o creme de abóbora (opcional) ao frango.

Ingredients

  • 2 kg peito de frango
  • 1 cebola
  • 2 tomates sem sementes e sem pele
  • 40 g extrato de tomate
  • 10 g páprica
  • 10 g zaatar
  • 10 ml azeite
  • 250 g abóbora cabotiá sem casca
  • 1 sal
  • 1 pimenta

Equipment

panela de pressãofacaliquidificadorfouet

Related recipes

More Mediterranean recipes →More Dinner recipes →
Mediterranean Tray Bake

Mediterranean Tray Bake

Mediterranean · Dinner
Chicken Shawarma Loaf Pan Chicken

Chicken Shawarma Loaf Pan Chicken

Mediterranean · Dinner
Arayes

Arayes

Mediterranean · Dinner
Chicken Shawarma Salad

Chicken Shawarma Salad

Mediterranean · Dinner
Cheesy Ground Beef & Potato Gratin

Cheesy Ground Beef & Potato Gratin

Mediterranean · Dinner
Espagueti con gambones y salsa cremosa de vino blanco

Espagueti con gambones y salsa cremosa de vino blanco

Mediterranean · Dinner
High protein chicken salad (Mediterranean inspired)

High protein chicken salad (Mediterranean inspired)

Mediterranean · Dinner
Chicken Shawarma Pasta Salad

Chicken Shawarma Pasta Salad

Mediterranean · Dinner
Pizzetas saludables de garbanzos

Pizzetas saludables de garbanzos

Mediterranean · Dinner
Mediterranean Lentils And Rice

Mediterranean Lentils And Rice

Mediterranean · Dinner30m
Sheet Pan Roasted Zucchini Orzo

Sheet Pan Roasted Zucchini Orzo

Mediterranean · Dinner
Arroz meloso de gambones y sepia al ajillo

Arroz meloso de gambones y sepia al ajillo

Mediterranean · Dinner