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Cream Puffs from Mashle

44m
Serves 12
youtube.com

Cream Puffs from Mashle

youtube.com
44m
Serves 12

Directions

  1. 1Make the choux pastry by combining water, butter, flour, corn starch, eggs, and a pinch of baking powder. Mix until smooth.
  2. 2Prepare the custard cream. Combine milk, a split vanilla bean, egg yolks, sugar, and cornstarch.
  3. 3Fill the cream puffs with vanilla custard and chocolate custard and decorate with strawberries.

Ingredients

  • 125 ml water
  • 25 g butter
  • 75 g flour
  • 15 g corn starch
  • 2 eggs
  • 1 pinch backing powder
  • 500 ml milk
  • 1 vanilla bean
  • 6 egg yolks
  • 135 g sugar
  • 40 g cornstarch
  • 1 tbsp unsalted butter
  • 2 tbsp cocoa powder
  • 50 g dark chocolate
  • 200 ml whipped cream
  • 5 strawberries

Equipment

knifecutting boardbaking sheetovenwhiskhand mixerpastry bag

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