Peel a Pound" Soup

Serves 1
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Directions

  1. 1Add diced yellow onions and chopped bell peppers (orange and yellow) to a pot.
  2. 2Add celery and carrots to the pot and stir to combine.
  3. 3Add a can of diced tomatoes, minced garlic, chicken bouillon packet, seasoning salt, onion powder, garlic powder, herbs, and black pepper to the pot.
  4. 4Pour in vegetable broth.
  5. 5Add chopped cabbage to the pot and cover with a lid.

Ingredients

  • 1 can diced tomatoes
  • 1 yellow onion
  • 1 orange bell pepper
  • 1 yellow bell pepper
  • celery
  • carrots
  • minced garlic
  • packet chicken bouillon
  • seasoning salt
  • onion powder
  • garlic powder
  • herbs
  • black pepper
  • vegetable broth
  • cabbage

Equipment

potspoon