BUTTER CHICKEN MAC N' CHEESE

Name: BUTTER CHICKEN MAC N' CHEESE
Yield: 10 servings
Cuisine: Indian
Ingredients: 900 g chicken breast, diced; 2 onions, sautéed until browned; 30 g tomato paste; 30 g garlic paste; 15 g ginger paste; 30 g butter; 400 g blended fire-roasted tomatoes; 15 g sugar or zero-cal sweetener; 2 Tbsp paprika; 1 Tbsp chili powder; 1 Tbsp spicy curry powder; 2 tsp cumin; 1 Tbsp salt; 1 Dash black pepper; 672 g shell pasta, cooked to 50% of box time; 1 cup pasta water; 400 g plain 0% Greek yogurt (FAGE brand); 120 g 1/3 fat cream cheese; chopped cilantro and green onions; 227 g extra sharp cheddar; 80 g reduced fat mozzarella; 1 tsp garam masala

Serves 10

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BUTTER CHICKEN MAC N' CHEESE

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Serves 10

Directions

1Add diced chicken breast, sautéed onions, tomato paste, garlic paste, ginger paste, fire-roasted tomatoes, butter, and a spice blend (2 Tbsp paprika, 1 Tbsp chili powder, 1 Tbsp spicy curry powder, 2 tsp cumin, 1 Tbsp salt, dash of black pepper) to the slow cooker.
2Let it slow cook for 2-3 hours on high or 3-4 hours on low.
3Once cooked, add fat-free Greek yogurt, 1/3 fat cream cheese, chopped cilantro, and green onions.
4Mix well.
5Add half-cooked shell pasta and about a cup of pasta water.
6Add a teaspoon of garam masala, extra sharp cheddar, and mozzarella cheese.
7Mix everything together until well combined and cheesy.
8Cover and cook on high for 10-15 more minutes to let it thicken and finish cooking.
9Serve in meal prep containers and store frozen for high protein meals.

Ingredients

900 g chicken breast, diced
2 onions, sautéed until browned
30 g tomato paste
30 g garlic paste
15 g ginger paste
30 g butter
400 g blended fire-roasted tomatoes
15 g sugar or zero-cal sweetener
2 Tbsp paprika
1 Tbsp chili powder
1 Tbsp spicy curry powder
2 tsp cumin
1 Tbsp salt
1 Dash black pepper
672 g shell pasta, cooked to 50% of box time
1 cup pasta water
400 g plain 0% Greek yogurt (FAGE brand)
120 g 1/3 fat cream cheese
chopped cilantro and green onions
227 g extra sharp cheddar
80 g reduced fat mozzarella
1 tsp garam masala

Equipment

slow cookerspatulameal prep containers

Tips

Stealth Health Containers are fully compostable, entirely plant-based (no BPA plastic or PFAS), freezer and microwave safe, sturdy, and stackable.

BUTTER CHICKEN MAC N' CHEESE

BUTTER CHICKEN MAC N' CHEESE

Directions

Ingredients

Equipment

Tips

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