Apple Cake
55 mins
Serves 1
youtube.com
Apple Cake
youtube.com
55 mins
Serves 1
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Directions
1
Peel and core 4 apples.
2
Peel and core 4 apples.
3
Peel and core 4 apples.
4
Cut the apples into thin slices using a mandolin.
5
Cut the apples into thin slices using a mandolin.
6
Cut the apples into thin slices using a mandolin.
7
Add lemon juice to the apple slices.
8
Add lemon juice to the apple slices.
9
Add lemon juice to the apple slices.
10
In a large bowl, mix eggs, lemon zest, a pinch of salt, sugar, and vanilla extract.
11
In a large bowl, mix eggs, lemon zest, a pinch of salt, sugar, and vanilla extract.
12
In a large bowl, mix eggs, lemon zest, a pinch of salt, sugar, and vanilla extract.
13
Add 4 tablespoons of all-purpose flour and 1 teaspoon of baking powder to the wet ingredients.
14
Add 4 tablespoons of all-purpose flour and 1 teaspoon of baking powder to the wet ingredients.
15
Add 4 tablespoons of all-purpose flour and 1 teaspoon of baking powder to the wet ingredients.
16
Mix well.
17
Mix well.
18
Mix well.
19
Add 50g of melted butter to the batter.
20
Add 50g of melted butter to the batter.
21
Add 50g of melted butter to the batter.
22
Mix well.
23
Mix well.
24
Mix well.
25
Add apple slices to the batter.
26
Add apple slices to the batter.
27
Add apple slices to the batter.
28
Mix gently to combine.
29
Mix gently to combine.
30
Mix gently to combine.
31
Pour the batter into a prepared baking pan.
32
Pour the batter into a prepared baking pan.
33
Pour the batter into a prepared baking pan.
34
Bake in a preheated oven at 180°C/356°F for 45-50 minutes.
35
Bake in a preheated oven at 180°C/356°F for 45-50 minutes.
36
Bake in a preheated oven at 180°C/356°F for 45-50 minutes.
Ingredients
4 apples
4 apples
4 apples
1 lemon juice
1 lemon juice
1 lemon juice
2 eggs
2 eggs
2 eggs
1 pinch salt
1 pinch salt
1 pinch salt
4 tbsp sugar
4 tbsp sugar
4 tbsp sugar
1 tsp vanilla extract
1 tsp vanilla extract
1 tsp vanilla extract
1 lemon zest
1 lemon zest
1 lemon zest
4 tbsp all-purpose flour
4 tbsp all-purpose flour
4 tbsp all-purpose flour
1 tsp baking powder
1 tsp baking powder
1 tsp baking powder
50 g melted butter
50 g melted butter
50 g melted butter
Equipment
knife
mandolin
grater
whisk
oven
baking pan